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	<title>Gourmands Review</title>
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		<title>Cioppino Recipe</title>
		<link>http://gourmandsreview.com/blog/2011/12/30/cioppino-recipe/</link>
		<comments>http://gourmandsreview.com/blog/2011/12/30/cioppino-recipe/#comments</comments>
		<pubDate>Fri, 30 Dec 2011 18:17:10 +0000</pubDate>
		<dc:creator>Bobby</dc:creator>
				<category><![CDATA[How to's]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[ariccia]]></category>
		<category><![CDATA[cioppino]]></category>
		<category><![CDATA[italian]]></category>
		<category><![CDATA[seafood]]></category>

		<guid isPermaLink="false">http://gourmandsreview.com/blog/?p=1307</guid>
		<description><![CDATA[I have received some requests for my cioppino recipe that I made on Christmas eve so I went ahead and posted it for everyone.  This is a great stew and is better when you make a lot.  It would also go really well over a fresh pasta but I prefer to have it as a [...]]]></description>
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		<title>Christmas Eve Dinner</title>
		<link>http://gourmandsreview.com/blog/2011/12/25/christmas-eve-dinner/</link>
		<comments>http://gourmandsreview.com/blog/2011/12/25/christmas-eve-dinner/#comments</comments>
		<pubDate>Mon, 26 Dec 2011 04:53:46 +0000</pubDate>
		<dc:creator>Bobby</dc:creator>
				<category><![CDATA[Reviews]]></category>

		<guid isPermaLink="false">http://gourmandsreview.com/blog/?p=1286</guid>
		<description><![CDATA[Pan con Tomate y Jamon Spanish Mangalitsa Ham / Estrella Beer Pan con Tomate y Jamon Squid Ink Risotto / Ricci Cioppino green lip mussels / manila clams / calamari / shrimp / scallops / cod / spicy tomato broth Dessert pizzelle / truffles / ruby cake]]></description>
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