Fleur by Hubert Keller

The Hotel @ Mandalay Bay

3950 Las Vegas Blvd S

Las Vegas, NV 89119

(702) 632-9400

http://www.mandalaybay.com/dining/signature-restaurants/fleur.aspx

All I can say is, I miss Fleur de Lys.

tuna tacos serrano, cilantro, avocado cream

crab & avocado sphere watermelon gazpacho

chicken croquettes upland cress, garlic cream, pine nut

foie gras mousse huckleberry gelée, brioche

tarte flambée onion, bacon, truffle ,asparagus, crème fraiche

onion soup velouté, truffle oil

pan con tomate toasted ciabatta, tomato, garlic, manchego

nampol meesa”wings” spicy, salty, sweet

italian style meatballs minestrone garnish

p.e.i. mussels basil & parmesan emulsion

steak tartar béarnaise vinaigrette, celery salad

peking duck spring vegetable, spinach puree

croque monsieur smoked ham, gruyère, béchamel

wild mushroom ragout seasonal mushrooms, garlic, thyme

risotto scallion, lemon, basil

coconut soup tapioca, coconut-passion fruit sorbet, freeze dried fruit

cheesecake lollipops white chocolate, kumquat-gingerbread, strawberry coulis

chocolate soufflé chocolate ganache,
vietnamese coffee ice cream

China Poblano @ The Cosmopolitan

3708 Las Vegas Blvd S

Las Vegas, NV 89019

(702) 651-2432

www.chinapoblano.com

We have been looking forward to trying this unique concept from Jose Andres, blending spanish and chinese cultures into one seemed very strange to me. When looking at the menu it’s not really fusion more two different styles of cuisine in one restaurant. There are some chinese dishes and some spanish. We decided to try a good selection of both.

Chilaquiles con Chorizo
fried egg/tortilla chips/ house-made chorizo/chipotle chile sauce/ Chihuahua cheese

Only available on the brunch menu. These were the best chilaquiles I’ve had anywhere.

Pancita al Pastor
slow-cooked pork belly/ pineapple

These were so good. Nothing better than a big piece of pork belly. Tough to have al pastor any other way now. Must have every time!

Viva China*
soft beef tendon/ Kumamoto oyster/scallions/ Sichuan peppercorn sauce

Silencio
duck tongue/rambutan fruit

Lamb Pot Stickers Stuck on You
vegetables/crispy lace

Quail Egg Sui Mai
quail egg/shrimp/pork/ waterchestnuts/mushrooms/peanuts

These were so unique and are another must have item.

When Pigs Fly
delicate steamed buns/Chinese barbeque por

Nice, but Naughty
sautéed lotus root/fresh pea shoots/sesame

Papas fritas
fried potatoes with XO sauce

Pozole Rojo
shredded pork/hominy/ guajillo chile

Accompaniments to Pozole Rojo

Like Water for Chocolate
fried quail/ dragon fruit/rose petals/chestnut and dragon fruit sauce

Mango Sticky Rice
our surprising version

Overall we liked China Poblano it’s a perfect lunch spot. We had a few misses on this visit but the ones that we liked, we really liked and would go back for just those items alone. I look forward to returning and trying more of the menu.